LUCARIS Elevated the New Dimension of Food and Wine Appreciation

Details : LUCARIS in collaboration with Mr. Nelson Chow (Chairman of Hong Kong Sommelier Association (Greater China) held the exclusive dinner to key opinion leaders in leading brand of hotels, restaurants and wine cellars across Shanghai city at The Langham Shanghai Xintaindi on November 3rd, 2017

Mr. Chow led the participants to experience the miracle of pairing between modern Chinese cuisine by the Micheline star chef and the world’s wines featuring with LUCARIS Desire collection. Aerlumer®, the five curl lines at the bowl bottom, allows the diversified interaction between wine and air, encourages the micro-oxidation, and softens the wine while swirling.

The highlight was the live broadcasting with TMALL, the China’s biggest e-commerce which spread the valuable knowledge of food & wine paring among the wine lovers across China.